EARTH HOUR!!!

Whether you are an individual, a business, a school or a city, you can show your support for Earth Hour by turning off your lights at 8.30PM on March 27 wherever you are on the planet...

Across every continent on the planet individuals, businesses, governments and entire communities will come together for the largest action on global warming ever seen. People of different races, cultures, religions, and socio-demographic, will unite like never before in celebration and contemplation of the one thing every single person on planet has in common – the planet.

The world’s most iconic landmarks – Pyramids and Sphinx in Egypt, Beijing’s Forbidden City, Empire State Building, Buckhingham Palace, Rio’s Christ the Redeemer statue, Victoria Falls in Zimbabwe, the Eiffel Tower and many many more – will plunge into darkness reflecting the resolve of the communities they represent to be part of a global solution to the indiscriminate threat of climate change.

Earth Hour is set to be an historic moment on the climate landscape, a moment of unprecedented global unity that will show the world a resolution to the threat of global warming is possible through collective action.

At 8.30pm (local time) tonight, when Earth Hour’s wave of optimism for a better healthier planet comes lapping at your door, let it into your home, join the planet on the journey to a solution to global warming, switch off your lights, light a candle of hope and show the world what can be done.

Back to Tenji

I did well in my SPM so my parents decided to treat me. I returned to a familiar place. The place was Tenji. Located at the swanky dining destination at SohoKL in Solaris Mont Kiara, Tenji Japanese Buffet Restaurant replicates a traditional Japanese home with clean, sleek and uncluttered interior. The atmosphere hasn't changed a bit, it was the same old place, with the same old food. This time, I came with a different mindset. I came to dominate the food arena. No veggie was gonna stop me, I became a carnivore for a night. First, I had some Sashimi-raw fish because it's really been a long time since I've last had that sort of dish. I also tried some grilled seafood, octopus, lobster and so on. In Tenji, they serve a wide variety of meats. I had roasted lamb, beef and chicken. Too bad no Char Siew...but it was okayla. For dessert, I choose Baskin Robins instead of Haagen Dazs simply because it tasted better. After dessert, I went for another round of main course and then retired for the night.